Summer is a season belonging to astaxanthin. Astaxanthin can prevent the skin from UV damage. It has been called as nature's sunscreen. It can improve the appearance of fine lines and wrinkles, skin elasticity and moisture content. While it will reduce inflammation and cell damage. Recent studies have proven that it has the ability to increase cellular energy, prevent and treat cancer, prevent brain and nervous system from damage and stop the progress of diabetic complications.

In fact, cosmetic raw material astaxanthin may be regarded as a miracle nutrient. Astaxanthin is got from microalgae. It is no wonder that people pay attention to nutrition. The characteristics of blue-green pigment in marine microalgae have long been impressed, and have increased spirulina and chlorella super-food status. Another microalgae, rain pluvialis, contains the main dark red pigment. This pigment is the richest known sources of carotenoids astaxanthin. Only phytoplankton, algae, plants and some bacteria and fungi can synthesize astaxanthin, the carotenoid. Animals, including humans, must consume carotenoids in their diet.

Astaxanthin has a strong photoprotective effect of regulate UVA occupational injuries. From skin fibroblasts by medium-dose UVA, stimulate cell death, free radicals and other active substances raise the level of lower antioxidant enzyme activities, and to promote the film interference and denaturation of hemoglobin. Fibroblast cell therapy, including the carotenoid astaxanthin 24 hours before exposure to UVA. Being tested carotenoids, astaxanthin showed a light protective effect and all of the UVA-induced alterations in large part to refute. Astaxanthin increases the protection of mitochondria are the cells' energy into the energy of ATP turned over in the form of food, cellular furnace. In this process, the release of oxygen to produce oxygen free radicals plays an important role in various diseases. Oxidative stress cause mitochondrial dysfunction in many diseases, such as cancer, neurodegenerative and lifestyle-related diseases, the key factor. Scientists have recently discovered, astaxanthin-induced oxidative stress and free radical protection of cultured cells decreased.

In addition, astaxanthin helps to maintain a higher mitochondrial membrane potential and stimulate breathing, improve cellular energy production levels. Then, the researchers surveyed, astaxanthin stimulation and interaction with the mitochondrial stressed. They found that astaxanthin to improve the ability of mitochondria to remain in the lower state, and to maintain its functional integrity under oxidative challenge. Astaxanthin can cross the blood-brain barrier to protect the neurons of astaxanthin, a powerful antioxidant activity, has been traced back to the mid-1990s, studies have shown. Many of these studies have shown that the accelerated aging of astaxanthin, an important potential target state of health and internal organs and organizations. Other studies have shown to enhance immune response and reduce the damage of human DNA.

Astaxanthin can cross the blood-brain barrier in mammals, unique and important properties of an antioxidant. This feature allows astaxanthin to extend its superior antioxidant activity of the central nervous system, which is very susceptible to free radical damage. Based on the data indicate that astaxanthin to cross the blood-brain barrier, the scientists investigated the neuroprotective effects of astaxanthin.

Characteristic astaxanthin products have sprung up in markets. Because astaxanthin price is relatively seasonable, many topical characteristic astaxanthin products are also widely applied into the market. Consumers have a strong desire to buy the products to slow or stop the aging process. They love the natural products. The traditional lotions and creams provide people with a very limited interest. However, studies have shown that oral supplement of astaxanthin have best effects.

Source:http://www.cosprm.com