Although there is no one can live forever, and no one can stop what age left on the face, but we can retard the rate of aging, delay teh sking aging, wrinkles. In real life, there are many kinds of food can reach the effect, such as narural vitamin E, grape seed, β – carotene and so on, are good antioxidants, adequate intake per day you can achieve this effect. This is the one reason why people used it as cosmetic raw material and become more and more younger now.

In the fight against aging, and fight free radicals in the great war, people often say that those are not the most powerful, the most potent is astaxanthin. The word for perhaps many people unfamiliar, perhaps some people know, so let me introduce simple.  Astaxanthin is a red pigment, ornamental fish, salmon, shrimp and flamingo pink color can be given. Their chemical structure similar to the β-carotene. Astaxanthin is a carotenoid group. Highest level product is also carotenoids synthesis, beta-carotene, lutein, canthaxanthin, lycopene daily antioxidant, anticancer star only carotenoid synthesis intermediate, so in nature, astaxanthin has the strongest antioxidant activity against free radicals.

Someone will ask what is the free radicals. In general, radicals are the root causes of human aging and illness, the reason aging, physical deterioration, the skin loses its luster and flexibility, addition to age irresistible factors, the main too many free radicals in the body, the young man body better and the system to eliminate free radicals and reduce the harm it causes; However, with age, the body's ability to repair free radical decline; Failure to timely supplemental antioxidants, cell injury, disease arose, more and more evidence found by astaxanthin suppliers shows that the higher the content of free radicals in the body, the shorter the life.

Not only the presence of free radicals in the human body, but also from the outside of the body, such as smoking, car exhaust, then, there are two ways to reduce the free radicals harm: First, remove excess free radicals in the body, using the body's own free radical scavenging systems; The second is to explore exogenous antioxidants - radical detergent, blocking the invasion of free radicals on the human body, which is supplement can antioxidant foods, such as vitamin C, vitamin E, carotenoids and son on.

When body movement muscles will release free radicals, these radicals if not to be antioxidants in time, it will produce oxidative stress, resulting in muscle soreness or muscle tissue damage. Astaxanthin can act as an antioxidant to inhibit free radical oxidative damage to the body. Increase muscle strength and muscle endurance, alleviate sports fatigue quickly, reducing delayed muscle pain after strenuous exercise.

From the point of view of a healthy diet, away from the human food chain, the closer the food organisms containing astaxanthin astaxanthin content is lower, their food source is complex, the byproduct bring harm to human health (such as paragonimiasis more avian flu), food chain, the farther away from the human food organisms containing astaxanthin astaxanthin content, the higher, the more secure. So pure astaxanthin extracted from algae is the highest content of the safest food containing astaxanthin.